Kogi Taqueria
Kogi Taqueria, a renowned food truck in the heart of Los Angeles, brings together the best of Asian fusion and Mexican cuisine. Known for its innovative dishes and flavorful offerings, this establishment is a must-visit for food enthusiasts looking for a unique dining experience.
Located at 3434 Overland Ave, Kogi Taqueria offers a diverse menu that caters to a wide range of tastes. From world-famous Short Rib Tacos to Spicy Pork and Chicken Kogi Tacos, there is something for everyone to enjoy. The burritos are also a fan favorite, with options like the Short Rib Burrito and Tofu Kogi Burrito stealing the show.
One of the highlights of Kogi Taqueria is its Kogi Favorites section, featuring mouthwatering dishes like the Calamari Taco, Blue Moon Mulita, and Kimchi Quesadilla. Each dish is expertly crafted with a perfect balance of flavors and textures, creating a truly unforgettable dining experience.
As a food reviewer, I have had the pleasure of sampling the menu at Kogi Taqueria, and I must say, I was thoroughly impressed. The creativity and attention to detail in each dish are evident, and the bold flavors never disappoint. Whether you're a fan of Korean-inspired tacos or traditional Mexican fare, Kogi Taqueria has something for everyone.
In conclusion, Kogi Taqueria stands out as a gem in the bustling food scene of Los Angeles. With its delicious offerings, friendly staff, and inviting atmosphere, this food truck is a must-visit for anyone looking to indulge in a fusion of flavors. So next time you're in the area, be sure to stop by Kogi Taqueria and treat yourself to a culinary experience unlike any other.
Kogi Taqueria Menu
Location
Address: 3434 Overland Ave Los Angeles, CA 90034
Phone: (213) 713-9847
Business info
- Offers TakeoutYes
- ReservationsNo
- Vegan OptionsYes
- Limited Vegetarian OptionsYes
- Wheelchair accessibleYes
- Accepts Credit CardsYes
- Accepts Android PayNo
- Accepts Apple PayNo
- Classy, CasualYes
- Moderate NoiseYes
- Good For KidsYes
- Good for Lunch, DinnerYes
- Street Parking, Private Lot Parking, Valet ParkingYes
- Outdoor SeatingNo
- Offers CateringNo
- Not Good For GroupsNo
- Waiter ServiceNo
- Wi-FiNo
- Happy HourNo
- AlcoholNo
- Dogs Not AllowedNo
- TVNo
- Bike ParkingYes
Last Reviews
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Author: Jess T.
Great value for what you get- truly can't beat the prices! Flavor was good, but maybe not quite as good as I thought it would be -- only because I feel like this truck is super hyped up. Service was fast and the staff is friendly. Nice little neighborhood food truck. No seating options, so if you want to eat there, you will have to do so while standing (which is quite hard for this type of food).
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Author: Rachel A.
Overall it was great. We got the 3 taco combo each and got the short rib taco along with spicy pork. They were all very good although I'm not a fan of cilantro the meat on the tacos were good. The wait wasn't super long we waited around I think maybe 10 minutes with a group in front of us. There is no seating that we could see in the area so we took our food back to our hotel. Staff was friendly and we had a good time. Would suggest if you're in the area.
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Author: james c.
Extremely tasty. Get the short rib ... anything. Super nice often a line!! Fantastic Value. 3 Taco and a Drink for $10.00 These tacos are FAT. Flavor explosion with every bite. Btw there is another street taco joint right next to this one. If I was thinking about it I would have got a few steak tacos from that joint.. note the meat on wood fired grill I'm sure that joint is on point too.
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Author: Sarah B.
I just realized I've never reviewed one of the gems of my beloved Palms, our semi-permanent Kogi truck. Kogi helped kick off the food truck craze years ago with Chef Roy Choi's famous Korean inspired tacos and burritos. They opened a small restaurant on Overland at one point (you can see pics in some of the older reviews) but that has since closed, and now the truck itself can be found daily in the driveway of another building a block away. It's one of my go to weekend lunch spots! I almost always get tacos or a burrito, but I need to branch out and try their mulitas and quesadillas. The famous Kogi style taco has meat (short rib is their claim to fame) or tofu and is topped with a mountain of sweet and tangy lettuce-cabbage slaw. I love Korean flavors and their tacos always hit the spot. Recently, Chef Roy opened a more traditional street taco stand at night next to the truck, called Tacos Por Vida. I haven't eaten there yet since lines were wrapping around the block when he opened! Can't wait to try it soon, though.
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